
Delight your friends and family with the best tasting turkey ever. Happily-raised for happy eating.

We buy the turkeys as one day old chicks and keep them cozy under a heat lamp for several weeks. During this time the turkeys grow stronger and build their immune system. Once they are strong enough, they enjoy a life of green grass, shade, fresh water and company out in our field. We supplement their grazing diet with certified organic grain and other fruits and vegetables culled from the fields.
Having the space to move around and eat naturally gives them a dense, rich and moist flavor.
You can eat them knowing they had clean and happy existence.
The turkeys are butchered at a local USDA inspected facility. This means that you pick them up fresh the day they were butchered. You may then keep it cool for dinner or place it in your freezer.
Average weight is around 16#. You may give an estimate of how much you want your bird to weigh. The price per pound changes year to year, but it will be around $5.70/lb.
Birds are fresh, ready for pick up mid October. We feel that it is most efficient and healthy for the birds to finish them while the grass is still green and before the weather changes. This means, you should be prepared to freeze your bird if you are wanting it for the holidays.
Become a Part of the Farm! Get the Happy Farmer blog and be the first to know about new sign-ups and veggie news.