Contact Information

    Where Would You Like to Pick Up Your Pork?

    ButcherLittle Ridge Farm

    What Amount Are You Ordering?

    HalfWhole

    Please choose how you would like your meat packaged.

    Bacon

    Cured (nitrate-free and smokedFresh (pork belly)

    Hams and Hamsteaks

    Cured (nitrate-free and smoked)Fresh (not cured)

    Shoulder Roast

    Cured (nitrate-free and smoked)Fresh

    Ham Size

    3-4 lbs4-5 lbs5-7 lbs

    Roast Size

    3-4 lbs4-5 lbs5-7 lbs

    Loin

    Chops and One Loin RoastNo Chops, Loin Roasts onlyChops and Two Loin Roasts

    Would you like the tenderloin packaged separate?

    YesNo

    Pork Chops

    3/4" thick1.25" thick2 chops/pkg4 chops

    Boston Butt

    (The Butt Roast is great for smoking, baking or grilling. The country style spare ribs are NOT spare ribs, they are from the shoulder and are more fatty (ie flavorful)

    Roast and Country Style Spare RibsCountry Style Spare Ribs only

    Spare Ribs

    (These are the classic bone-in pork ribs)

    YesNo, put in sausage

    Sausage

    (You may choose more than one)

    Ground, no spicesMildSweet ItalianHot and Spicy

    Fat Back/Leaf Lard

    (The leaf lard can be rendered into lard and used for cooking/baking. The fat back is a great flavoring for meals and if cut in tiny pieces, it can be a bacon substitute.)

    Leaf LardFat Back, smokedFat Back, freshNone

    Ham Hock

    (These will have a little meat on them and are great for flavoring soups.)

    Yes, 1Yes, 2Yes, smokedYes, not smokedNo, put in sausage

    Organs/Head

    LiverTongueHeartHead

    Any Other Requests?